Ingredients (for 1 person)

  • 45 ml strong espresso
  • Curaçao (contains alcohol) or Blue Curaçao syrup
  • Lemonade
  • Ice cubes

Preparation

  • Fill a long drink glass almost to the rim with ice cubes.
  • Add the lemonade until the glass is about two thirds full.
  • Then add 10 ml Curaçao (contains alcohol) or Blue Curaçao syrup to the glass.
  • In a separate receptacle, prepare an espresso with 45 ml of water.
  • Pour the hot, freshly made espresso over an ice cube into the glass.
  • Pour carefully to make sure the espresso does not mix with the rest of the liquid. This will create an attractive layered effect.

Serving suggestion

For the perfect finishing touch, use a blue straw. Remember to put it in the glass before preparing the drink to retain the layers.